Friday, January 25, 2013

Chocolate: A Real Love Story


It is 21 days until Valentine’s Day, one of the most popular chocolate-giving times of the year.  Most guys will buy their woman a red, heart shaped box of chocolate and a dozen roses. One word: BORING.  I need a little spontaneity in my life.  I blame my father for giving me such high expectations of guys who clearly lack the originality that he had.  Every year he would buy me dozens of my favorite chocolate bars and tape them to a box that opened up to reveal a piece of jewelry or a gift card to my favorite store. What better way to show someone you care than by treating them to one of their favorites? For me, that’s a good old-fashioned candy bar. 

Since then, I have developed a greater appreciation for all kinds of chocolate.  I still have my favorites, but the list has grown immensely.  Alright, I’ll admit it.  I’m obsessed with chocolate.  What about it?  Let’s be realistic, how could anyone resist such deliciousness?

There’s a reason candy bars are located by the register; because producers know that no one can resist the chocolaty goodness individually wrapped in each shiny, eye-catching package.  But once you hit the candy rack, how do you know which one to pick? There’s such a large selection it takes some people way too long to actually choose a chocolate bar without stuffing your face with them all.  Even chocolate “experts”, such as myself, have trouble deciding. Picking favorites is not fun when you have feelings for them all!

There are a lot of different criteria that go into this painfully agonizing decision-making process.  To help ease this process, I conducted a survey of four different types of popular chocolate bars.  They include: Hershey’s, Lindor, Hazelwood Gourmet, and Dove.  All of these standard sized, milk chocolate bars were chosen in the candy aisle at my local Walgreens.







TASTE.
Probably one of the most important influences in the decision making process; at least in my opinion.  To help compare them, I asked eleven other people to blindly taste the chocolate.  I did not want the reputation of the brand of chocolate to influence the taste test.  So for the purposes of this survey, I labeled the chocolates: A (Hershey’s), B (Lindor), C (Hazelwood Gourmet), D (Dove).  The chocolates were given to all twelve candidates, including myself, who all had their eyes covered.  I asked them to rank the chocolates from 1 to 4; 1 being the best and 4 being the worst.  The chocolate that got first was given four points, second got three points, third got two points, and last got one point.  The numbers were then added and compared.  The results are shown below.



PRICE.
With today’s hard economic times, everyone is trying to catch a good deal.  Unless you are filthy rich, money most likely has an influence on almost everything you do or buy.  So naturally, price would be an important piece of information when deciding which chocolate bar to purchase.  At Walgreens, the price for a 43-gram bar of Hershey’s chocolate is $1.09.  The price for a 100-gram Lindor chocolate bar was $2.69.  The price for a 90-gram Hazelwood Gourmet chocolate bar was $1.79.  The price of a 40.8-gram Dove chocolate bar was $1.09.  I then calculated the unit price of each bar of chocolate and compared them in the bar graph shown below.
The graph shows the best buy for your buck is definitely the Hazelwood Gourmet bar.  Hershey’s came in second, with Dove and Lindor in a close third and forth.

NUITRITION.
Most likely, if you are buying a bar of chocolate you are not interested in nutrition facts.  But being an athlete myself, I can’t help but take into account the amount of laps I'm going to need to run after indulging in my favorite snack.  After all, a difference of 10 total grams of fat means the difference of two chocolate bars compared to one!   

I decided to compare the calories, total fat and sugars of one serving of each of the bars of chocolate in separate bar grafts.  The results are shown below.

The graph shows that the chocolate bar with the least amount of calories was the Hazelwood Gourmet, which also had the least amount of total fat.  Lindor also tied with Hazelwood Gourmet for the least amount of sugars.  

CONCLUSION: 
Ultimately, the decision is up to you.  In my opinion, I would have chosen Dove.  It is one of my personal favorites.  If I'm going to have a piece of chocolate I am going to enjoy it no matter what the cost or nutrition facts.  

This Valentine’s Day, surprise someone special with the tastiness of a good old-fashioned milk chocolate bar.  Better yet, surprise yourself!  Rekindle the love you have for that favorite bar of goodness.  Use these tips and criteria to help make that decision making process go a little smoother.  Can’t decide? Buy them all and share them with a special friend.  In the spirit of Valentine’s Day, share a little love! Chocolate love.  

Wednesday, January 16, 2013

The Best Cake On Earth

German Chocolate Cake. The most delicious cake ever made.  Some people in our family, including myself, love this cake so much we can only make it a few times a year so the rest of the family doesn't get sick of it.  But homemade is the only way to go.  Here's the recipe my family uses to make German Chocolate Cake:







Using this recipe will surely be the best German Chocolate Cake you've ever tasted.  It doesn't always look the prettiest when it's fully finished, but who cares? It will be gone in a matter of minutes because it is THAT delicious.

Don't believe me? I've included two more recipes for homemade German Chocolate Cake.  You decide which one is the best.

Click on the picture to view the recipe!



Click on the picture to view the recipe!


A Tradition of Chocolate

Maybe it is just our Swedish and German background or generations of family recipes, but the Tannenbaum family is surely obsessed with chocolate.  Ever since I can remember my grandma and aunts have been making the most delicious desserts for family gatherings, whose recipes have been passed down for many generations.  From German Chocolate Cake, to Chocolate Trifle and homemade brownies, we have experienced it all.  Having a large family makes it possible to have dozens of different desserts that are all chocolate infused!

With our growing family, we have the opportunity to try new recipes and add them to the tradition.  The purpose of this blog is to share recipes and ideas about chocolate from chocolate "experts" such as myself.